Recipes | Best Seafood Melbourne

If you're looking for something more exotic then choose from wild barramundi, swordfish, marlin, red emperor, coral trout or perhaps spanish mackerel or mulloway. If none of these take your fancy, then surely the quality of the yellowfin tuna, freighted direct from the Great Barrier Reef will entice your taste buds. Smoked salmon, smoked ocean trout, marinara mixes and many more delicacies to tantalize your taste buds await you.

Our guarantee to you is "if we wouldn't eat it ourselves it would not be in our window".

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